The Rosy Cocktail You Can Make From Those Mom's Day Bouquets
Over the weekend, we saw so many doing the mad dash to the local Whole Foods for flowers for Mom's Day. If you were on the receiving end of any of those bouquets, and if any of them happened to include roses, we have an easy to replicate and delicioso drink recipe for you. That some are calling the drink of the season. Courtesy of our go-to photog, and amateur mixologist, Stacey Doyle.
Spoiler Alert: Our friends over at Tito's liked it sooo much, they went and shared it to their social! Also, rose infused drinks are now trending. Jus sayin.
Cheersing To This
Add 5 cups of rose petals to a large mason jar.
Dissolve 1 cup of sugar with a 1/2 cup of water over low heat
Pour the sugar water over the roses, attach lid, then shake.
Let sit for 48 hours.
Next, strain the rose water and add 2 cups of Tito's Handmade Vodka.
Enjoy the liqueur on its own or mix with some champagne.
Photo Credits: 3rd photo courtesy of Stacey Doyle Photography